Cherry Flower Garnish Tutorial

Ingredients for Cherry Flower Garnish

1. Cherry

2. Blueberry

3. Mint Leaves

4. Sharp Knife

Method of Making Cherry Flower Garnish

1. Slice the cherry horizontally, 3/4 of the way down, but not all the way through. Remember you have  keep the bottom safe & not cut the cherry into halves.Just the way it appears in the picture.

2. Continue Slicing slicing in this manner, once vertically & twice diagonally. So that you can comfortable create the petals of the flower.

3. Now place a blueberry in the center of the cherry flower. Handle with care. Delicacy is the way to go. 

4. Place the cherry flower on the fresh mint leave.

5. Now place this Cherry Flower on Mint leave to decorate your soups, smoothies, juices, etc.

Apple Feather Garnish Tutorial

Apple feather garnish tutorial

Ingredients for Apple feather Garnish :

1. Green apple - 1
2. Lime juice - 2 tablespoon
3. Sharp knife

Method of Making Apple Feathers

1. Wash & Cut the apple with sharp knife into 6 wedges
2. Taking each wedge in turn, cut four layered V-shaped slices.
3. Re-assemble slices in a staggered pattern
4. To avoid browning of the apple dip them in lime.
5. Garnish your place aesthetically